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"Cajun Pig" Cookbook
"Cajun Pig" Cookbook

"Cajun Pig" Cookbook

Regular price $21.99 $0.00

Cajun Pig: Boucheries, Cochon de Laits, and Boudin by Dixie Poché.

Dixie Poché is a graduate of the University of Louisiana in journalism. She is a travel and corporate writer. She enjoys doing research at the lunch counter and spends time with lots of Cajun cousins hanging out of the front porch.






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